Tim Studies Tai Chi

Back in December, after researching some martial arts schools, I decided I would like to come back to China ‘someday’ to study the ancient Chinese art of Tai Ji Quan. Most commonly known to westerners as Tai Chi, this is a soft, or internal, martial art as opposed to hard, or external, martial arts like Karate, Kung Fu, or Tae Kwan Do. Movements are very relaxed, balanced, and usually slow, with mental focus on controlling internal energy in the body. You may have seen videos of older Chinese people doing this slow graceful exercise together in the park.

Yarrow and I discussed it and she encouraged me to stay in China another 2 months to improve my Chinese and study Tai Chi. Rather than hope that someday I’ll have time to come back, I should take the opportunity now, when I don’t have other commitments. I was hesitant to stay here as we would be apart for more than 2 months, and I would not get a chance to see any of Southeast Asia or Yarrow’s family in New Zealand. I very much appreciated her support and willingness to give me more time in China, so I decided to stay.

In China there are two things that are hard to live without – a bicycle or motorbike and a mobile phone. My friend Anthony was leaving for Thailand and gave me his nice mountain bike to use. Without a bike, walking to town takes about 30 minutes. Everyone seems to have a mobile phone, which use GSM SIM cards that you load with money to make calls. If I didn’t have a phone, it would be difficult to have friends or plan anything. A mobile phone almost seems more of a necessity here than it did in the US. In many developing countries, getting a land line phone is difficult and expensive and mobile phones are used by most people. Even in backwards Uzbekistan, everyone seemed to have one.

I'm staying at Long Tou Shan Martial Arts School (http://www.longtoutaichi.com) in Shi Ban Qiao, a small village north of Yangshuo town in southern China’s Guanxi Zhuang province. The school's master is teaching overseas now, so all the instructors come from Master Fu's (http://www.masterfu.net) school close by. Master Fu Neng Bin in is one of the top students of Chen Zhenglei, himself one of the top Chen style Tai Chi masters and an 11^th generation direct inheritor of the Chen family Tai Chi tradition. The instructors here were trained by Master Fu and have excellent tai chi fundamentals and teaching ability. Chen is the oldest style of Tai Chi, which also incorporates some fast movements into its forms.

Sunset over the roof of the school.

Instructor Lao Li with Scott, another American Student. Master Fu's school is in the background.

We train two hours in the morning and two hours in the afternoon, six days a week. Meals at the school are mostly vegetarian and very healthy. Usually it even tastes good! The village is fairly quiet with beautiful scenery. From the rooftop training area you can see over two dozen karst limestone mountains. The beautiful view and peaceful surroundings were the main reason I chose this school over the others in the area. I met a Chinese guy, Cai Lei, who is living in the village and studying English. Before he went home for Chinese New Year, we were spending an hour or two every day reading to each other in English and Chinese. Those sessions really improved my Chinese pronunciation and Cai Lei got to learn the meaning of Americanisms like ‘slacking off’ and ‘getting the ax’. I can now converse in Chinese at a pretty basic level, but I still know very little and don’t understand a lot of what people say.

Training on a beautiful day as Andy takes in some sun.

In eight weeks of intensive training I’ve learned what would have taken a year or more studying back in the states. I first learned a short Chen 18 form and I just finished the 74 movement Chen Lao Jia Yi Lu form. It takes almost 15 minutes to do that form from beginning to end and requires a lot of concentration to stay relaxed and to remember which move comes next. I have also been working on a Yang style Tai Chi traditional 32 step form with a private teacher about five hours a week. Learning the forms is just the first level of Tai Chi skill. It takes years of practice to be able to do the forms while moving the energy correctly inside the body. There’s also the more advanced exercise of Push Hands where you hone your Tai Chi skills with a partner, trying to push each other off balance. I’ve studied several other martial arts in the past and Tai Chi seems to demand more precise movements and is very challenging to perform correctly.

Instructor Jason (left) and Eyal practicing Push Hands.

Lao Li working with me on the Lao Jia Yi Lu form.

One thing that made the Tai Chi practice more difficult is that I chose to stay here at the same time as China was being devastated by the worst winter in the past 50 years. Three weeks of snowfall killed at least 60 people and cost the country approximately $7.5 billion. More than half a million homes were damaged or destroyed. On an icy stretch of highway in China’s Hunan province, more than 10,000 vehicles were backed up in a traffic jam that reached back nearly 50 miles. Many provinces faced power outages and shortages and trains, buses, planes, were all grounded. This all happened during the Chinese New Year, when 175 million people attempt to travel at the same time and 10’s of millions were stranded in bus and train stations and airports! While we are too far south to get snow, there was ice, steady rain, freezing rain and record low temperatures. There were frequent power outages sometimes lasting all day.

In southern China there is usually no heating inside buildings as it is rarely needed. Our school is no exception and temperatures were at or below freezing every day for 3 weeks. My room was rarely above 40 degrees Fahrenheit and sometimes colder. After a week I asked for an electric blanket and I finally broke down and bought an electric hot water bag. My hands developed a strange reaction to the cold humid weather and were often swollen and it was painful to make a fist. I even had a small area where the skin on my knuckle froze stiff! If you’re wondering how I’ll be able to live in Alaska, it won't be a problem because there we can go inside to get warm. This is definitely the coldest I've been for the longest period of time. It builds character but I’m so glad this week is warmer and we finally have some sun. I almost forgot was sunny weather was like. The upside was that there were never more than 3 students here at a time. Usually there was just one other student, so I got a lot of individual attention from the instructors.

Me, Lao Li and Scott on one of the few nice days this month.

Having practiced Tai Chi almost two months now, I notice improved posture, stronger legs, better flexibility, more relaxation, and people think I look years younger than I am. It must have something to do with the low stress lifestyle, exercise and healthy food. I plan to continue practicing on my own when I leave and hope to be able to come back here again someday. I’ve met a lot of neat people here and want to thank Andy and Gal for taking some photos for me to post on this blog. Living here has been an enjoyable experience that is coming too quickly to an end but I’m really looking forward to seeing Yarrow again and traveling South America with her.

Images of China: The Southwest

From Snowcap Peaks to Tropics

Yengshou county

Unfortunately, with the thick fog I was unable to get good photos of the beautiful karst mountain scenery. You will have to settle for this black and white.



Drying corn and caligraphy are both comman sites in China.



Colorful peels drying in a window



Xingping market. The more money you have, the more chickens you cart off.





Hiking near Xingping with Mr. Kim

Give me that. You give me that! I'm hungry!



Fooood? Is that foooooooooooood?



Commorants. These birds are used for night fishing





Bamboo boats are comman, although many are now made with plastic bamboo!



Dali, Yunnan Province





Lijiang Old City









A Lijiang man enjoys a smoke



A Naxi woman on her loom



Some of China's people are still proud to wear the old Red Guard armband



Lijiang market









Chicken feet are a popular delicacy



A Chinese pig roast





The Naxi orchestra in Lijiang. The instrument styles and music have been handed down through the generations and preserve some of China's oldest music. During the cultural revolution many of the musicians saved their instruments by burying them





This sign was in a Lijiang cafe restroom



Tiger leaping gorge



Luxurious hiking from lodge to lodge!











The Gardens of tropical SW China

Images of China; the cities

From Xian to Shanghai

Xian

From Xhaihei (meeting a lama) Tim and I went to Xian to see the Terracotta Warriors, probably one of the most visited sights in China. They were every bit as amazing as every one has said. Xian itself is a nice city, with a bustling night market and an interesting Muslim quarter, complete with a beautiful old mosque containing four large, peacefully landscaped courtyards.

The famous Terracotta Warriors near Xian



Every one of the Terracotta Warriors has original characteristics



North of Xian is a smaller, less well known tomb containing miniature warriors. Many of them are displayed as they were found via a glass enclosed walkway. These ones are haunting in their resemblance to drowning men.



Terracotta animals of all kinds were also buried with the warriors.



Some of the people from the Muslim quarters of Xian



Bicycle is the most popular mode of transportation in China.





That's a big spool of cotton candy!



Xian's drum tower, with the moon behind



A make-over counter in a posh Xian mall. After traveling in India, Pakistan, and Central Asia, I was still reeling from China's modernity.



The night market in Xian is overwhelming with it's bright lights and colorful, crowded displays of chiva. This is the dried fruit and nuts section.



The Chinese like to give auspicious names to their businesses



A man sits and watches the world in another town near Xian



On the way to the warriors; one of China's many power plants



Pingyou

Next stop, Pingyou, which is known for its old Chinese Architecture, some of the last in China that has not been razed and replaced with concrete towers. Pingyou is surrounded by it's old city walls, outside of which the architecture gives way to the more familiar concrete jungle.

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some of Pingyou's people



Playing an ever popular Chinese Checkers game in the streets of Pingyou



An obstinate donkey



Beijing

In Beijing Tim and I visited Temple of Heaven Park, the Lama Temple, Forbidden City, and Mao's mausoleum (Mao's resting place). I also had a chance to eat things such as dog meat and tongue (When in Rome). Beijing is gearing up for the Olympics with new pollution controls and had the first blue sky we have seen in a while!

Temple of Heaven Park



In Temple of heaven park, people danced, sang, played music, wrote calligraphy with water on the pavement, played games, and practiced Tai Chi. Here are a few of the people





Many Chinese waited in line to get their photos taken. Some were gregarious as they looked into the camera lenses, others were more shy.









Forbidden City, where the emperors used to live. This historical site survived the Cultural Revolution by special decree of Zhou Enlai. The front gate is graced with a gigantic painting of . . . Who else but Mao?





Really fabulous roof tiles!





Lama Temple





No trip to China is complete without a walk on the great wall!





One souvenir being sold at the great wall was huge fur hats.



Shanghai

One of the few sights we saw in Shanghai, since we ended spending our time in this city watching DVD's! This was taken on the Bund (riverside) at night.